Hazera > Our Crops > Tomato > Maggie

A best-seller, gourmet tomato: a perfect combination of sweet and sour tastes, with a high concentration of aromatic substances and long shelf life.
Shape: flattened
Fruit weight: 90-150g
Brix: 5.5-6
Resistances*:
HR: Fol (race 1,2), ToMV

Crop Type

Round

Plant Type

Indeterminate

Color

Red

Growing System

Green house, Net house

Harvesting System

לקטיף בודדים

Resistances

ToMV, Fol

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Sowing

Planting

Harvest

Storage

Terms and Conditions HR / IR Legend of resistance
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Legal terms

* Resistant varieties may exhibit some disease symptoms or damage under heavy pest pressure and/or under adverse environmental conditions and/or in the face of new biotypes, pathotypes, races or strains of the pest that may emerge.
For tomatoes: Soil temperature above 27°C and other stresses may cause nematode resistance to break.

**please refer to the ISF definitions at http://www.worldseed.org/wp-content/uploads/2017/05/Definition_on_reaction_plants_to_pests_2017_final.pdf
A copy of the definitions for terms describing reactions of plants to pests for the Vegetable Seed Industry, can be obtained at our offices upon demand.

Maggie

A best-seller, gourmet tomato: a perfect combination of sweet and sour tastes, with a high concentration of aromatic substances and long shelf life.
Shape: flattened
Fruit weight: 90-150g
Brix: 5.5-6
Resistances*:
HR: Fol (race 1,2), ToMV

Legal terms

* Resistant varieties may exhibit some disease symptoms or damage under heavy pest pressure and/or under adverse environmental conditions and/or in the face of new biotypes, pathotypes, races or strains of the pest that may emerge.
For tomatoes: Soil temperature above 27°C and other stresses may cause nematode resistance to break.

**please refer to the ISF definitions at http://www.worldseed.org/wp-content/uploads/2017/05/Definition_on_reaction_plants_to_pests_2017_final.pdf
A copy of the definitions for terms describing reactions of plants to pests for the Vegetable Seed Industry, can be obtained at our offices upon demand.

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